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Home Gastronomy Truffle sauce White truffle sauce

White truffle sauce

This product is an alternative to the classic black truffle sauce and it’s enhanced by the addition of cheese among the ingredients which give it a delicate and pleasant taste to your palate.

It’s ready to use and it’s available in different sizes for anytime.

It’s an artisanal and italian product, prepared without colorings or preservatives.

  • Consistency: creamy – medium intensity
  • Color: havana with darker pieces
  • Smell: typical of truffle
  • Taste: typical of truffle
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SKU: N/A Categories: Gastronomy, Truffle sauce
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Description

INGREDIENTS

  • Porcini mushrooms (boletus edulis)
  • Sunflower seed oil
  • Cream
  • White truffle (tuber borchii vitt.) 5%
  • Grana Padano (milk, rennet, preservative: lysozyme egg protein)
  • Salt
  • White truffle (tuber magnatum pico) 0,3%
  • Flavors
  • Without added preservatives

METHOD OF STORAGE AND USE

Store the product in a cool and dry place.
With the jar open, keep the product in the refrigerator for a maximum of 4-5 days.
Ready-to-use product, straight from the jar.

Shelf life: 36 months from the packaging date.

La salsa al tartufo bianco è ideale per guarnire qualsiasi tipo di pasta, le frittate, le pizze, le bruschette, i crostini.

AVERAGE NUTRITIONAL VALUES
(for 100 gr of product)

  • Energy value: 192 Kcal – 802 Kj
  • Proteins: 4,4 gr
  • Carbohydrates: 1,8 gr
    of which Sugars: 0,7 gr
  • Fat: 18,4 gr
    of which Saturated fatty acids: 2,8 gr
  • Dietary fibers: 0,5 gr
  • Salt: 1,30 gr

EAN13:

  • 45 gr 8053629681978
  • 80 gr 8053629681923
  • 160 gr 8053629681947
  • 480 gr 8053629681961
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